Recipes

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Sunday Roast Cook’s Box

Cook up the perfect roast dinner with a little help from us. Four products to really set the bar for your family feast! Smoked Streaky Bacon We dry cure and...

February 13, 2024 — Ben Dulley

SaltPig Curing Company

Award winning artisan charcuterie hand made in the Cotswolds using whole, rare breed, mature pigs.

Email: webshop@saltpigcuring.co.uk
Telephone: 01608 641105

Support

Supported by Business Investment Fund secured by OxLEP Business

Producers of Cotswold Cured meats have been supported in the setting up and fitting our of our curing business by the Cotswolds LEADER Program. It is part-funded by the European Agricultural Fund for Rural Development.

Recipes

Sunday Roast Cook’s Box

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